Tuesday, November 8, 2011

My tiny kitchen: long overdue Episode 4

Today's ingredient: CHIVES!  
(Because I received a generous delivery of fresh home grown chives)

First, I present stuffed mushrooms.  I made these for a 'Werewolf' party (we played Werewolf, which is just like Mafia) I attended on Halloween weekend.  For ease of transport, I brought the mushrooms caps and filling there, then assembled and baked them, and neglected to photograph the finished product.  Sorry!

Stuffed mushrooms are followed by chicken 'n' chives, baked in my only oven, my toaster oven!











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